Thursday, August 4, 2011

Whiskey Stones Chill Fine Liquors Without Diluting Them [Stuff We Like]

Whiskey Stones Chill Fine Liquors Without Diluting Them [Stuff We Like]: "
Whiskey stones are small soapstone cubes that are kept in the freezer until it's time to pour a drink of straight liquor. They chill in hours and warm gradually, so adding two or three in a glass of your whiskey or scotch will bring the temperature down without diluting your drink the way ice would. More »






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